Pancetta-Wrapped Dates Stuffed with Manchego Cheese and Mint Recipe | Epicurious
There's something about salty-sweet treats that we find irresistible (and we know we're not alone). Here, as the dates bake they get deliciously sweet and caramely. And the salty part? That comes...
Keywords
- date
- mint
- manchego
- pancetta
- starter
- dinner
- nut free
- gluten free
- make ahead
- quick
- easy
- oven bake
- bon appétit
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.epicurious.com.
Ingredients
- 20 Medjool dates
- 20 whole fresh mint leaves
- 1 3-ounce piece Manchego cheese,* cut into twenty 1 1/2 x 1/4 x 1/4-inch strips
- 4 3-ounce packages thinly sliced pancetta (Italian bacon)
More Like This
Stuffed Dates Recipe with 4 Stuffing Variations
feelgoodfoodie.net
Recipe: <!-- -->Bacon Manchego Dates<!-- --> | Whole Foods Market
wholefoodsmarket.com
Stuffed Dates with Whipped Feta, Mint & Nuts: A Sweet-Savoury Delight – Exotic Bazaar
exoticbazaar.com.au
Honey Pistachio Ricotta Stuffed Dates – Recipes As Seen
recipesasseen.com
Dates Stuffed With Mascarpone And Walnuts – Oracibo
oracibo.com
Bacon-Wrapped Dates Stuffed with Cream Cheese and Almonds Recipe
keyingredient.com
Creamy Dates with Maple Topping - Chef Melt
chefmelt.com
John Whaite's cheese-stuffed dates recipe
lovefood.com