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Mini vegetable pot pies | Recipe | Kitchen Stories
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Ingredients
- 14 oz mixed vegetables
- 1 sheet puff pastry sheet
- 2 tbsp unsalted butter
- 2 tbsp flour
- 2/3 cup whole milk
- 2/3 cup heavy cream
- 1/4 tsp nutmeg
- salt
- parsley (for garnish)
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