Butter Chicken Flatbread With Eggs

Ingredients

• yogurt, fresh cilantro sprigs, fresh mint leaves and black pepper for garnish
• 454 g boneless, skinless chicken thighs, cut into bite-sized pieces
• 75 ml plain yogurt
• 15 ml curry powder
• 15 ml garam masala
• 5 ml salt
• 2 ml garlic powder
• 2 ml ground coriander
• 1 ml ground cumin
• 30 ml oil
• 1 small onion, diced
• 398 ml crushed tomatoes
• 400 g garlic naan bread
• 250 ml crumbled feta cheese
• 125 ml diced dill pickle
• 4 eggs