Hidden veggie Bolognese two ways | New World
Anika Moa shows up that cooking with kids is fun when the result is tasty. This beef Bolognese sauce can be used as a base for tacos or spaghetti Bolognese, and best of all it’s loaded with veggies...
Ingredients
- Olive oil
- 1 onion, finely diced
- 2 cloves garlic, minced
- 500g beef mince
- 1 carrot, finely grated
- 1 courgette or parsnip, finely grated
- 250g mushrooms, grated
- 2 Tbsp flour
- ¼ cup tomato paste
- 2x 400g tin chopped tomatoes
- 1tsp dried mixed herbs
- 1x 400g tin drained kidney beans
- 2 Tbsp Mexican seasoning
- Grated cheese
- Thinly sliced capsicum
- Grated carrot
- Sliced avocado
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