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How to Make Classic Tiramisu
Here's how to make homemade tiramisu, step-by-step, with egg yolks, sugar, rum, mascarpone, whipped cream, and coffee-dipped ladyfingers. This classic recipe is a great make-ahead dessert for holiday...
Ingredients
- 6 large egg yolks
- 1 cup (200 grams) sugar, divided
- 3 ounces (6 tablespoons) dark rum, divided
- 1 1/2 cups (12 oz) mascarpone cheese, cold from the fridge
- 1 cup heavy whipping cream, cold from the fridge
- 1 cup boiling water
- 1 tablespoon instant espresso powder
- 1 (7-ounce) package ladyfingers
- Cocoa powder for dusting the top
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