Air Fryer Chicken Tikka Kebabs | Bored of Lunch
This chicken tikka paste makes cooking a breeze. Each chicken tikka flatbread is under 500 calories and ready in just 15 minutes.
Ingredients
- 200g chicken breasts chunks
- 2 tbsp Patak tikka paste
- 50g (2 oz) Frozen chips
- 2 flatbreads
- Chopped lettuce
- Red onion
- 3-4 tbsp Greek yogurt
- Juice of one lime
- Handful of coriander
- Salt and pepper
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