Bobby Flay's Salisbury Steak Recipe with Rich Mushroom Gravy - Kitchen Scroll
Make Bobby Flay's delicious Salisbury Steak with mushroom gravy in just 40 minutes. Juicy beef patties smothered in rich gravy - the ultimate comfort food dinner!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at kitchenscroll.com.
Ingredients
- 1 pound ground beef
- 1/4 cup bread crumbs
- 1/4 cup grated Parmesan cheese
- 1/4 cup onion, finely chopped
- 1 tablespoon Worcestershire sauce
- 1 teaspoon garlic powder
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 2 tablespoons olive oil
- 1 cup mushrooms, sliced
- 2 cups beef broth
- 2 tablespoons all-purpose flour
- 1 tablespoon fresh parsley, chopped (for garnish)
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