Farm to People
Go Back 1 Large Yellow Onion, diced 1 Tbsp Apple Cider Vinegar 1 Tbsp Minced Chives, for garnish, if desired 1 bunch Carrots, tops removed cut into 1-inch
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at farmtopeople.com.
Cooking tools:
- Immersion blender
- Blender
- Microplane
- Chef's knife
- Cutting board
- Saucepan
- Baking sheet
- Oven
- Stove
- Measuring cup
- Measuring spoon
- Spoon
- Serving bowl
Ingredients
- 1 Large Yellow Onion, diced
- 1 Tbsp Apple Cider Vinegar
- 1 Tbsp Minced Chives, for garnish, if desired
- 1 bunch Carrots, tops removed cut into 1-inch chunks
- 2 Tbsp Olive Oil
- 2 cups Vegetable or Chicken Broth
- 2 cups Water
- 2 tsp Fresh Ginger, grated
- 3 cloves Garlic, grated
- Freshly Ground Black Pepper
- Sea Salt
- Spoonful Crème Fraîche, for garnish, if desired
