Stuffed Bison Muenster Burgers - Sutter Home Family Vineyards

Ingredients

• 1 ½ lbs. market fresh ground chuck 80/20
• 1 ½ lbs. ground bison
• 2 tablespoons. coarse ground sea salt
• 1 tablespoon fresh cracked pepper
• 3 tablespoons steak sauce
• 6 deli slices Muenster cheese
• 6 garlic stuffed olives sliced thin
• 2 tablespoons, extra virgin olive oil
• 8 slices thin sliced bacon
• 2 tablespoons Sutter Home ™ White Zinfandel
• ½ lbs. mushrooms
• 1 medium red onion
• 6 leaves Roman lettuce, washed
• 2 tablespoons salted butter
• 6 sliced sandwich rolls
• ¼ cup Thousand Island dressing