Smoked tofu okonomiyaki recipe
Okonomiyaki is a kind of Japanese pancake, or even pizza... but neither of these terms really does justice to the knock-out flavours of this street-food classic.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.lovefood.com.
Ingredients
- 250 g plain (all-purpose) flour
- 2 tsp baking powder
- 300 ml water
- 4 large eggs
- 500 g shredded white cabbage
- 6 spring onions (scallions), finely chopped
- 100 g sweetcorn (corn)
- 1 amount of vegetable oil, for frying
- 200 g smoked tofu, sliced into batons
- 150 ml Japanese mayonnaise
- 250 ml tonkatsu sauce
- 4 pinches finely ground nori
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