Easy Okonomiyaki Recipe | Samsung Food App

Easy Okonomiyaki Recipe | Samsung Food App

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A popular street food from Osaka, Japan, okonomiyaki is a savory cabbage pancake topped with a sweet and savory okonomiyaki sauce, Japanese mayonnaise, bonito flakes and seaweed flakes. This is a...

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Cooking tools:

  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Whisk
  • Measuring cup
  • Measuring spoon
  • Nonstick skillet
  • Spatula
  • Stove
  • Plate

Ingredients

  • 1/4 white cabbage (300g) - for the okonomiyaki pancakes
  • 3 eggs - for the okonomiyaki pancakes
  • 6 tbsp wholemeal spelt flour - for the okonomiyaki pancakes
  • 2 tbsp panko crumbs - for the okonomiyaki pancakes
  • 60ml dashi - for the okonomiyaki pancakes
  • 1/2 tsp salt - for the okonomiyaki pancakes
  • 1/2 sesame oil - for the okonomiyaki pancakes
  • 2 tbsp chopped spring onions - for the okonomiyaki pancakes
  • 6 raw prawns, peeled & deveined (optional) - for the okonomiyaki pancakes
  • 1 tsp oil - for the okonomiyaki pancakes
  • 2 tbsp ketchup - for the okonomiyaki sauce
  • 1 tbsp oyster sauce - for the okonomiyaki sauce
  • 1 1/2 tbsp worcestershire sauce - for the okonomiyaki sauce
  • 10 drops stevia - for the okonomiyaki sauce
  • Okonomiyaki sauce (see above) - for the toppings
  • Kewpie mayonnaise - for the toppings
  • Dried bonito flakes - for the toppings
  • Dried seaweed flakes - for the toppings

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