Big Island Burgers with mango mayo spread - Sutter Home Family Vineyards

Ingredients

• 1 cup real mayonnaise
• 1/2 cup mango preserves
• 1/4 teaspoon salt
• 1 1/2 pounds ground chuck
• 1 7-ounce can of spam chopped fine
• 1/2 cup fresh bread crumbs
• 1 egg
• 2 tablespoons teriyaki sauce
• 1/2 tablespoon grated fresh ginger root
• 1 teaspoon khoser salt
• vegetable oil for brushing grill
• 6 slices pineapple rings
• 1 large green bellpepper sliced into 6 rings
• 1 medium red onion sliced into 6 rings
• 6 kaiser rolls split
• 3 cups loosely packe alfalfa sprouts