Taco Salad | Greater Chicago Food Depository
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Ingredients
- 1 pound Ground Turkey or Beef
- 1 can (15 ounces) Pinto or Black Beans, drained and rinsed
- 3/4 cup Salsa or Taco Sauce
- 1 head of Lettuce, chopped Play ingredient preparation video
- 2 Tomatoes, diced Play ingredient preparation video
- 1 small Onion, diced Play ingredient preparation video
- 2 ears of Corn, husks removed Play ingredient preparation video
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