Cherry Tarts | America's Test Kitchen
A sweet pocket of cherry preserve filling make these cookies an irresistable addition to any holiday cookie tray.
Keywords
- Desserts or Baked Goods
- Fruit Desserts
- Cookies
- Holiday
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.americastestkitchen.com.
Ingredients
- 2 1/2 cups (12 1/2 ounces/354 grams) all-purpose flour
- 1/4 teaspoon baking soda
- 1/4 teaspoon salt
- 12 tablespoons unsalted butter, softened
- 3/4 cup (5 1/4 ounces/149 grams) granulated sugar
- 1/4 cup milk, divided
- 1 large egg plus 1 large white
- 1 teaspoon almond extract
- 3/4 cup cherry preserves
- 1 cup (4 ounces/113 grams) confectioners' sugar
- 1/2 teaspoon vanilla extract
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