The Best Chicken Carbonara Recipe You'll Ever Taste

The Best Chicken Carbonara Recipe You'll Ever Taste

azcuisines.com

Traditional chicken carbonara recipe creates a creamy masterpiece with simple ingredients. The secret techniques guarantee a restaurant-quality meal at home.

View full recipe on azcuisines.com

Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at azcuisines.com.

Share this recipe:

Cooking tools:

  • Blender
  • Skillet
  • Pot
  • Mixing bowl
  • Whisk
  • Chef's knife
  • Cutting board
  • Colander
  • Wooden spoon
  • Stove
  • Measuring spoon
  • Measuring cup
  • Tongs
  • Plate

Ingredients

  • 4 boneless, skinless chicken breasts
  • 1 lb (454 g) spaghetti or linguine pasta
  • 1 cup (240 ml) heavy cream
  • 1 cup (100 g) grated parmesan cheese
  • 4 large eggs
  • 1/2 cup (120 ml) whole milk
  • 6 oz (170 g) pancetta or bacon, diced
  • 4 cloves garlic, minced
  • 2 tbsp (30 ml) olive oil
  • 1 tsp salt
  • 1/2 tsp black pepper
  • 2 tbsp fresh parsley, chopped

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More Like This