Sloppy Chickens

Sloppy Chickens

cookingprofessionally.com

Surprisingly, this take on Sloppy Joes does not feature ground chicken instead of ground beef, but chicken thighs cooked low and slow, so they are extra tender and falling apart. In other words,...

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Cooking tools:

  • Saucepan
  • Stove
  • Spoon
  • Wooden spoon
  • Plate

Ingredients

  • 1 tablespoon vegetable oil
  • 4 cloves garlic, minced
  • 1/2 large yellow onion, diced
  • 1 tablespoon brown sugar
  • 2 teaspoons kosher salt
  • 1 teaspoon ground black pepper
  • 1 pinch cayenne pepper
  • 2 pounds chicken thighs, boneless and skinless
  • 3/4 cup ketchup
  • 1 tablespoon dijon mustard
  • 1/2 teaspoon Worcestershire sauce
  • 1 tablespoon hot sauce
  • 1 cup water
  • 2 tablespoons green onions, optional, thinly sliced
  • 1/2 cup jalapeño pepper, optional, diced
  • 4 medium hamburger buns, split, toasted, and buttered

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