Gluten-Free Turkey Bolognese

Ingredients

• 4 Tbsp (60 mL) olive oil
• 3 Tbsp (45 mL) dried oregano
• ½ tsp (2.5 mL) dried chili flakes
• 1 Tbsp (15 mL) dried basil
• 3 cloves garlic, finely chopped
• 1 medium onion, finely diced
• 1 lb (454 g) ground turkey
• 6 slices turkey bacon, diced
• 1 ½ cups (375 mL) carrots, peeled and diced
• 1 cup (250 mL) fennel, diced
• ½ cup (125 mL) celery, diced
• 1 cup (250 mL) button mushrooms, quartered
• ½ cup (125 mL) green bell pepper, diced
• 2 -796 ml (28 oz) cans Italian tomatoes, crushed
• 3 Tbsp (45 mL) tomato paste
• ¼ cup (125 mL) 2% milk
• 2 tsp (10 mL) salt
• 1 tsp (5 mL) freshly ground black pepper