Pressure-Cooker Turkey Stock for Gravy Recipe

Name: Pressure-Cooker Turkey Stock for Gravy Recipe
Ingredients: Backbone, breastbone, wing tips, neck, and giblets from a 15-17-pound turkey; 2 tablespoons nonfat dry milk powder (not instant; optional); 1 large carrot, coarsely chopped; 1 large onion, coarsely chopped; A 6-qt. pressure cooker

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This rich, quick-cooking stock is part of our over-the-top Thanksgiving turkey.

Keywords

stock
american
turkey
carrot
onion
dairy free
nut free
gluten free
meal prep
easy
5 ingredients or fewer
pressure cooker
thanksgiving
epicurious

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