Lemon-Maple Tahini Vinaigrette

Ingredients

• 1/4 cup tahini
• Juice of 2 lemons (about 1/3 cup)
• 2 Tbsp. pure maple syrup
• 2 cloves garlic, smashed or crushed (crushing helps ensure they blend smoothly)
• 1/4 cup olive oil
• 1 tsp. kosher salt (ground in a FinaMill Everyday Pod)
• 1/2 tsp. ground black pepper (ground in a FinaMill Pepper Pod)
• 1/2 tsp. dried oregano (ground in a FinaMill Dried Herbs+ Pod)
• 1/4 tsp. ground coriander (ground in a FinaMill Everyday Pod)
• 1/4 tsp. freshly ground cumin (ground in a FinaMill Everyday Pod)
• Up to 1/2 cup water, to thin (start with less and add as needed)