Chocolate Chunk Waffles with Spiced Maple Syrup Recipe
HERSHEY'S CHIPITS recipe for Chocolate Chunk Waffles with Spiced Maple Syrup puts the good in good morning. Treat your family to savory goodness. Try it!
Keywords
- HERSHEY'S CHIPITS
- Cinnamon
- HERSHEY'S
- Vanilla
- Dark Chocolate
- Intermediate
- Breakfast Desserts & Treats
- Everyday
- Evergreen
- Chocolate
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.hersheyland.ca.
Cooking tools:
- Waffle iron
- Whisk
- Mixing bowl
- Saucepan
- Stove
- Measuring cup
- Measuring spoon
- Spoon
- Airtight container
- Refrigerator
Ingredients
- 1 3/4 cups all-purpose flour (425 mL)
- 1/4 cup cornstarch (60 mL)
- 2 tbsps granulated sugar (30 mL)
- 1 tsp baking powder (5 mL)
- 1/2 tsp baking soda (2 mL)
- 1/2 tsp salt (2 mL)
- 1 cup milk (250 mL)
- 2 eggs
- 1/3 cup melted butter or vegetable oil (75 mL)
- 1 1/4 cups HERSHEY'S CHIPITS Dark Chocolate Chunks (300 mL)
- 1 cup maple syrup (light or medium) (250 mL)
- 1/4 tsp ground cinnamon and cardamom (1 mL)
- pepper and nutmeg
- 2 cups vanilla ice cream (500 mL)
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