Asparagus Salad with Hazelnuts - Oryana
This is a great salad to make if you are using just the asparagus tips for another recipe. Refreshing and elegant.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at oryana.coop.
Ingredients
- 1 bunch of asparagus, trimmed
- handful of mint, chopped
- 1/4 cup hazelnuts
- 3 tablespoons olive oil
- 3 tablespoons lemon juice
- 2 tablespoons red wine vinegar
- 1 tablespoon honey
- salt, to taste
- optional: Parmesan/pecorino
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