Stove Top Macaroni 'n Cheese Recipe
I love Alton Brown, and this recipe is why. Creamy and easy.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.food.com.
Cooking tools:
- Pot
- Colander
- Stove
- Whisk
- Mixing bowl
- Wooden spoon
Ingredients
- 1/2 lb elbow macaroni
- 4 tablespoons butter
- 2 eggs
- 6 ounces evaporated milk
- 1/2 teaspoon hot sauce
- 1 teaspoon kosher salt
- fresh black pepper
- 3/4 teaspoon dry mustard
- 10 ounces sharp cheddar cheese, shredded
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