Pasta Fagioli Soup with Bacon

Name: Pasta Fagioli Soup with Bacon
Total time: 70 min
Ingredients: 1 can (29 ounces) of diced tomatoes; 2 cans (14.5 ounces each) of chicken broth; 2 cans (14 ounces each) of Great Northern beans, with liquid; 3 cups of water; 1 can (14 ounces) of chopped spinach, drained; 1 can (8 ounces) of tomato sauce; 8 slices of crispy cooked bacon, crumbled; 1 tablespoon of minced garlic; 1 tablespoon of dried parsley; 1 ½ teaspoons of salt; 1 teaspoon of garlic powder; ½ teaspoon of ground black pepper; ½ teaspoon of dried basil; ½ pound of seashell pasta; 1/2 cup of grated Romano cheese, or more if desired

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Are you craving a comforting and hearty soup that will warm you up on a chilly day?

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