EGGY BREAD WITH CHOCOLATE SAUCE - TOM KERRIDGE
A perfect weekend breakfast. What a way to start the day with a chocolate and orange sauce on a yummy piece of eggy bread. Double lush!
Ingredients
- 4 eggs
- 200ml milk
- 2 tablespoons Cointreau
- 2 teaspoons ground cinnamon, plus a little extra for sprinkling
- 4 big, thick slices of bread
- 100g butter, cubed
- icing sugar for dusting
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