Coconut Flour Banana Bread

Coconut Flour Banana Bread

paleoglutenfree.com

How to make coconut flour banana bread. An easy paleo banana bread recipe, naturally sweetened with dates. This gluten free loaf is made in just minutes.

View full recipe on paleoglutenfree.com

Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at paleoglutenfree.com.

Share this recipe:

Cooking tools:

  • Food processor
  • Loaf pan
  • Oven
  • Measuring cup
  • Measuring spoon

Ingredients

  • 3 medium bananas
  • 4 large eggs
  • 1/2 cup medjool dates (pitted)
  • 1/3 cup coconut flour
  • 1/4 cup golden milled flax meal
  • 1/4 cup tapioca flour
  • 2 tablespoons coconut oil
  • 2 tablespoons almond milk
  • 1 1/2 teaspoons vanilla extract
  • 1 1/2 teaspoons ground cinnamon
  • 2 teaspoons baking powder
  • 1/2 teaspoon sea salt
  • 1/4 teaspoon cardamon
  • chocolate chips (for topping)

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More Like This