Sitka Seafood Market
Spice-rubbed fish (cook’s choice) is pan-seared and layered between tortilla chips with all the fixings. Perfect for movie night or as a stand-in for taco Tuesday. Sitka Seafood Market is an online...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at sitkaseafoodmarket.com.
Ingredients
- 12 to 16 ounces white fish, such as cod, lingcod, or rockfish (or salmon, pin bones and skin removed)
- Salt and freshly ground pepper
- 1 tablespoon neutral oil, plus more for drizzling
- 1 to 2 tablespoons taco seasoning, depending on heat preference
- ½ cup sour cream
- 2 tablespoons lime juice, plus wedges for garnish
- 8-ounce bag tortilla chips
- 8 ounces cheddar or monterey jack, coarsely shredded
- ¼ cup diced red onion
- 2 plum tomatoes, diced
- 1 ripe Haas avocado, diced
- ¼ cup chopped fresh cilantro
- ¼ cup sliced pickled jalapeños
More Like This
Sitka Seafood Market
sitkaseafoodmarket.com
Sitka Seafood Market
sitkaseafoodmarket.com
Sitka Seafood Market
sitkaseafoodmarket.com
Sitka Seafood Market
sitkaseafoodmarket.com
Sitka Seafood Market
sitkaseafoodmarket.com
Sitka Seafood Market
sitkaseafoodmarket.com
Sitka Seafood Market
sitkaseafoodmarket.com
Sitka Seafood Market
sitkaseafoodmarket.com