Insalata Di Pollo Recipe - Details, Calories, Nutrition Information | RecipeOfHealth.com

Ingredients

• 4 cups cubes italian bread
• 2 tbsp extra virgin olive oil
• 1/4 tsp salt
• 1/4 cup red wine vinegar
• 2 tsp dijon mustard
• 2 tbsp finely chopped shallots
• 1 tsp sugar
• 1/8 tsp black pepper
• 1/2 cup extra virgin olive oil
• 2 cups coarsely shredded cooked chicken (1/2 lb, from a rotisserie chicken)
• 1 cup bocconcini (small fresh mozzarella balls , 6 oz)
• 2 romaine lettuce hearts , torn into bite-size pieces (3/4 lb total)
• 1 (8 oz) jar roasted red peppers, rinsed, drained , and cut lengthwise into 1/4 inch wide strips
• 1 cup assorted marinated oil-cured olives (5 oz)