Fried Catfish Recipe: How to Make It

Ingredients

• 1 cup mayonnaise
• 2 tablespoons lemon juice
• 2 garlic cloves, minced
• 1-1/2 teaspoons Dijon mustard
• 1 teaspoon Cajun seasoning
• 3/4 cup buttermilk
• 3/4 cup white cornmeal
• 3/4 cup all-purpose flour
• 1 teaspoon seafood seasoning
• 3/4 teaspoon salt
• 1/4 teaspoon pepper
• 1/4 teaspoon paprika
• 6 catfish fillets (6 ounces each)
• Oil for deep-fat frying