My Family's Southern Fried Catfish Recipe: Easy - Kitchen20

My Family's Southern Fried Catfish Recipe: Easy - Kitchen20

kitchen20.com

Discover my easy southern fried catfish recipe! With a crispy cornmeal coating and juicy fish, it's perfect for family dinners or special occasions.

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Ingredients

  • 1 pound (450g) catfish fillets, skinless
  • 2 cups (240g) cornmeal
  • 1 cup (120g) all-purpose flour
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon cayenne pepper (adjust to taste)
  • 1 teaspoon smoked paprika
  • 1 teaspoon salt
  • ½ teaspoon black pepper
  • 2 large eggs
  • 1 cup (240ml) buttermilk
  • Vegetable oil (for frying)
  • Lemon wedges (for serving)
  • Hot sauce (for serving)

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