No-Bake Mini Key Lime Pies Recipe - Creamy and Tangy
Creamy and tangy no-bake mini key lime pies with a graham cracker crust. Perfect for summer, no oven needed.
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Ingredients
- 1 1/2 cups (180 g) graham cracker crumbs
- 1/3 cup (75 g) unsalted butter, melted
- 2 tablespoons granulated sugar
- 1 can (14 oz/400 g) sweetened condensed milk
- 1/2 cup (120 ml) fresh key lime juice (or regular lime juice)
- 1 teaspoon lime zest
- 1 cup (240 ml) heavy whipping cream, cold
- 2 tablespoons powdered sugar
- Lime slices or zest (optional)
- Whipped cream
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