Grilled Stone Fruits with Balsamic Syrup | Reader's Digest Canada
"Get ready to experience another side of stone fruits. Hot off the rack, these grilled nectarines practically melt in your mouth."
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.readersdigest.ca.
Ingredients
- 1/2 cup balsamic vinegar
- 2 tbsp brown sugar
- 2 medium peaches (peeled and halved)
- 2 medium nectarines (peeled and halved)
- 2 medium plums (peeled and halved)
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