Soul-Soothing Noodles Fideos: Easy Mexican Noodle Soup

Ingredients

• 1 tablespoon olive oil (15 ml)
• 1 cup fideo noodles (200g)
• ½ medium onion, finely chopped (approximately 75g)
• 2 cloves garlic, minced
• 1 (14.5 ounce) can crushed tomatoes (411g)
• 4 cups chicken broth (950ml) (low sodium preferred)
• 1 teaspoon chili powder
• ½ teaspoon ground cumin
• Salt and pepper to taste
• Optional garnishes: cilantro, avocado, lime wedges, crumbled queso fresco or shredded cheddar