Zucchini Bacon Fritters With Basil-Mayo Dipping Sauce Recipe

Ingredients

• 1 cup basil
• 1 cup mayonnaise
• 2 tablespoons water
• 1 teaspoon fresh lemon juice
• About 6 cups vegetable oil for frying
• 1 1/2 cups all-purpose flour
• 1/2 teaspoon baking powder
• 1/8 teaspoon cayenne
• 3 medium zucchini, chopped
• 1/2 fresh jalapeño, stemmed and minced (including seeds)
• 2 tablespoons finely chopped chives
• 1 large egg, lightly beaten
• 3/4 cup whole milk
• 6 slices crisp-cooked bacon, finely chopped
• A deep-fat thermometer