Green Chile-Cilantro Pesto Sauce | America's Test Kitchen
This twist on pesto sauce gets its heat from green chiles and jalapeños.
Keywords
- Sauces
- Pasta
Ingredients
- 2 cups lightly packed fresh cilantro
- 1 1/2 cups grated Parmesan cheese
- 4 (4-ounce) cans chopped green chiles
- 1 jalapeño chile, seeded and chopped fine
- 1/4 cup pine nuts, toasted
- 2 garlic cloves, peeled
- 1/2 cup olive oil
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