Spinach and Pear Salad with Dijon Vinaigrette
Tender spinach and sweet pears are drizzled with tangy vinaigrette, then topped with rich blue cheese and crisp red onion for a salad you'll love.
Ingredients
- 2 tablespoons water
- 1 1/2 tablespoons red wine vinegar
- 1 tablespoon olive oil
- 1 tablespoon honey
- 2 teaspoons Dijon mustard
- 1/4 teaspoon black pepper
- 2 pears, cored and sliced
- 8 cups Fresh Express Baby Spinach
- 1/2 cup blue cheese, crumbled
- 1/4 cup red onion, thinly sliced
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