Beth’s Raisin Coconut Granola – Cooking Aboard with Jill
Granola is perfect for breakfast or a snack when you are either home or outdoors doing activities such as camping or hiking. But I wasn’t sure where the word came from so, I looked it up. In the...
Ingredients
- 6 cups old-fashioned rolled oats
- 4 cups sliced almonds
- 2 cups sweetened flaked coconut
- ½ tsp salt
- ¾ cup vegetable oil
- ¾ cup honey (use local if you can)
- 3 cups dried cranberries and golden raisins
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