Garden Quinoa Vegetable Soup - LifeSource Natural Foods
Garden Quinoa Vegetable Soup
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at lifesourcenaturalfoods.com.
Ingredients
- 3 Tbsp olive oil
- 1 pint cherry tomatoes, halved
- 1 medium yellow onion, chopped
- 4 garlic cloves, minced
- 3 carrots, chopped
- 2 ribs celery, chopped
- 1 small sweet potato or yam, peeled and chopped
- 1 cup dry white wine
- 1 summer squash (zucchini or crookneck), chopped
- 2 cups cannellini beans, cooked and drained
- ½ cup uncooked quinoa, rinsed well
- 1 tsp poultry seasoning
- 1 tsp smoked paprika
- 1/2 tsp red chili flakes (optional)
- 4 cups vegetable broth
- 1 cup white wine
- 6 sprigs thyme
- 2 sprigs sage
- 1 sprig fresh rosemary
- 1 bunch lacinato kale, stemmed and chopped
- Salt and pepper, to taste
- 1 lemon, cut into wedges
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