chocolate banana bread vegan gluten-free | Niyama Wellness

Ingredients

• 1 tbsp chia seeds + 3 tbsp water
• 4 ripe bananas (preferably organic)
• 1 cup buckwheat flour (preferably organic)
• 1 cup GF oats (preferably organic)
• 2 Scoops Niyama Plant Protein Chocolate
• 1/4 cup maple syrup (preferably organic)
• 1/3 cup melted coconut oil or avocado oil
• 1 tsp vanilla extract
• 1 tsp baking powder
• 1 tsp baking soda
• 1/3 cup organic cocoa powder
• 1/2 tsp sea salt
• 1/3 cup shredded unsweetened coconut
• 1/2 cup vegan chocolate chips  - reserve a handful for the top