Chocolate Meringue Hearts With Whipped Cream And Berries – Simmer + Sauce
Indulge in delicate Chocolate Meringue Hearts topped with creamy whipped cream and fresh berries. Perfect for any special occasion!
Ingredients
- For The Chocolate Heart Meringue Cups:
- 4 egg whites
- 1 cup superfine sugar
- 1/4 cup unsweetened cocoa powder , sifted
- For Assembly:
- 1 cup heavy cream
- 1 teaspoon teaspoon vanilla extract
- 3 tablespoons confectioners' sugar
- 2 cups mixed berries of your choice, rinsed and patted dry
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