Pedrosillano Chickpea Chilli – Legumbres La Asturiana
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Ingredients
- - one (1) 1-kg jar of Cidacos cooked pedrosillano chickpeas
- - 2 cloves garlic
- - 1 medium fresh jalapeño pepper
- - scallions, chopped
- - Salt and pepper
- - cumin
- - one (1) 400-gr carton of Cidacos tomate frito
- - parsley
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