Pumpkin Pull Apart Bread

Pumpkin Pull Apart Bread

redstaryeast.com

Irresistible layers of fluffy pumpkin dough, cinnamon filling, and spices stacked together for the perfect fall treat.

View full recipe on redstaryeast.com

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Ingredients

  • 1/4 cup plus 4 tablespoons unsalted butter
  • 1 1/2 cups all-purpose flour (plus 1/2 cup additional for kneading)
  • 1 1/2 cups whole wheat pastry flour
  • 2 tablespoons brown sugar (light or dark)
  • 2 tablespoons granulated sugar
  • 1 (0.25oz) package (7g) or 2 1/4 teaspoons Platinum Yeast
  • 1 teaspoon kosher salt
  • 1/2 teaspoon ground cinnamon
  • 1/4 teaspoon ground nutmeg
  • 1/4 teaspoon ground ginger
  • 1/8 teaspoon cardamom
  • 1/2 cup milk (heated to 120-130° F)
  • 2/3 cup pumpkin puree (do not use pumpkin pie filling)
  • 1 large egg (large, lightly beaten)
  • 1 teaspoon pure vanilla extract
  • 1/2 cup granulated sugar
  • 1/2 cup brown sugar (light or dark)
  • 2 teaspoons ground cinnamon
  • 1/2 teaspoon ground nutmeg
  • 1/8 teaspoon kosher salt

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