Kikiam-Stuffed Squid

Ingredients

• 1 pc large whole squid
• ¼ cup soy sauce
• ⅛ cup mirin
• 2 tbsp calamansi juice
• 1 tbsp minced garlic
• ½ tbsp grated ginger
• salt
• pepper
• 2 tbsp cooking oil
• ½ cup diced onions
• 2 tbsp minced garlic
• 2 cups sliced kikiam
• ½ cup diced tomatoes
• ½ cup diced carrots
• ½ cup diced bell pepper
• ½ cup chopped green onions
• 3 tbsp flour
• 1 pc egg
• ¼ cup ketchup
• ¼ cup lemon-lime soda
• ⅛ cup annatto oil