siggi's Icelandic-style yogurt: skyr - noodles with skyr sauce
Egg noodles in a creamy skyr and Parmesan sauce—quick, easy, and diabetes-friendly side or lunch dish.
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Cooking tools:
- Grater
- Pot
- Colander
- Mixing bowl
- Measuring cup
- Measuring spoon
- Wooden spoon
- Stove
- Serving bowl
- Pepper mill
Ingredients
- 12 ounces egg noodles
- ¼ cup plus 2 Tbs siggi's 0% plain skyr
- ¼ cup Parmesan cheese, finely grated, plus more for serving
- Salt
- pepper
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