siggi's Icelandic-style yogurt: skyr - noodles with skyr sauce
Prepare the egg noodles according to the directions on the package and reserve 1 cup of the pasta water before draining. While the pasta is cooking, combine sky
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Cooking tools:
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- Measuring cup
- Measuring spoon
- Grater
- Spoon
Ingredients
- 12 ounces egg noodles
- ¼ cup plus 2 Tbs siggi’s 0% plain skyr
- ¼ cup Parmesan cheese, finely grated, plus more for serving
- Salt
- pepper
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