Cabbage Lasagna Recipe: How to Make It

Ingredients

• 1 medium head cabbage, coarsely shredded
• 1 pound lean ground beef (90% lean)
• 1 large green pepper, chopped
• 1 medium onion, chopped
• 1 can (14-1/2 ounces) diced tomatoes, undrained
• 1 can (8 ounces) tomato sauce
• 3 tablespoons tomato paste
• 1-1/2 teaspoons dried oregano
• 1/2 teaspoon garlic powder
• 1/2 teaspoon pepper
• 1/8 teaspoon salt
• 1/2 cup shredded part-skim mozzarella cheese