Baked Tomatoes with Mozzarella and Parmesan – Suisun Valley
Top each tomato with a layer or parmesan and then a layer or mozzarella
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at suisunvalley.com.
Ingredients
- 1 cup shredded mozzarella cheese
- 1 cup shredded parmesan cheese
- 1/2 cup fresh basil chopped
- olive oil
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