Fresh Pumpkin Soup Recipe: How to Make It

Name: Fresh Pumpkin Soup Recipe: How to Make It
Total time: 530 min
Ingredients: 8 cups chopped fresh pumpkin (about 3 pounds); 4 cups chicken broth; 3 small tart apples, peeled and chopped; 1 medium onion, chopped; 2 tablespoons lemon juice; 2 teaspoons minced fresh gingerroot; 2 garlic cloves, minced; 1/2 teaspoon salt; TOASTED PUMPKIN SEEDS:; 1/2 cup fresh pumpkin seeds; 1 teaspoon canola oil; 1/8 teaspoon salt

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This appealing soup harvests the fall flavors of just-picked pumpkins and tart apples and is sure to warm you up on a crisp autumn day. I top the creamy puree with a sprinkling of toasted pumpkin...

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fresh pumpkin soup recipe

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tasteofhome.com.

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