Chicken Kofta Balti with Paneer Recipe

Ingredients

• 450 gms, skinned and cubed Boneless Chicken
• 1 tsp, crushed Garlic
• 1 tsp, shredded Fresh Root Ginger
• 1 1/2 tsp, ground Coriander Powder
• 1 1/2 tsp Chilli Powder
• 1 1/2 tsp, ground Fenugreek
• 1/4 tsp, ground Turmeric
• 1 tsp Salt
• 2 tblsp, chopped Coriander
• 2 fresh, chopped Green Chillies
• 2 1/2 cups Water
• Corn Oil for frying
• 1 medium, sliced Onion
• 1 , seeded and cut into strips Red Pepper
• 1 , seeded and cut into strips Green Pepper
• 175 gms, cubed Paneer
• 1 1/2 cups Corn
• Fresh Mint Sprigs