Veggie feta & olive summer rolls | Recipe | Kikkoman

Ingredients

• 6 sheets of rice paper
• 1 long cucumber
• 1 avocado
• 150 g feta cheese
• 100 g black olives
• 0.5 bunch of basil
• 2 tbsp sunflower seeds
• 200 g Greek yoghurt
• 3 tbsp Kikkoman Ponzu Citrus Seasoned Soy Sauce - Lemon
• 1 garlic clove, crushed
• 0.5 tsp ground black pepper
• 1 tbsp chopped basil