Crusty Tartlet with raspberry
Heat a dry frying pan. Heat the flour on over low heat for 3-4 minutes. Grind the eggs with sugar and vanilla. In the flour, stirring constantly, pour the egg-sugar mixture. Stir until smooth. Heat...
Keywords
- lekorna
- лекорна
- вафли
- тарталетки
- рожки
- вафельные конусы
- wafers
- waffle
- yummy lid
- yummy cup
- крышка-вкусняшка
- чашка-вкусняшка
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at lekorna.com.
Ingredients
- Crusty Tartlet – 1 pack
- Egg – 1 pcs
- Raspberry – 75 g
- Flour – 1 tsp
- Milk – 125 ml
- Butter – 100 g
- Vanilla – 100 g
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